Thursday, July 7, 2011

chapter 42: romantic dinning @ tanzini


Tanzini with the tagline "from farm to table" 

Inspired by the fresh food movement, Tanzini advocates a quality approach in presenting its cuisine to diners. We've gone out of our way to rethink how we source, prepare and present our dishes so that it tastes good and makes you feel good.




It's good to try something new / expensive once in  a while, Mon knows that i never been to any fine dinning, so he brought me to Tanzini which located at G tower KL





i am so excited and of cause dress up to suit their classy interior and atmosphere... LOLx

but seriously i guess we just don't really belong to this kinda place cause is just so weird to speak out loud






 they serve complimentary freshly baked foccacia bread while waiting~ 





 front: Tanzini- Tea RM18
 back: cherry tea RM 18

Tanzini Antipasti Tower (RM50)
A 3-tier platter featuring the day’s offer of their fresh antipasti (change daily)

*cheese*

*smoked salmon*

*smoked duck*



 Agnello Milanese (RM46)
Cutlets of Australian lamb grilled served with olives, eggplant and sun-baked tomatoes


perfectly grilled till crispy on the outer layer and yet juicy in the inside~  *yumm yumm* i am hungry when i writing this. = D~

 

Pan-roasted Barramundi (RM38)
Organic barramundi served with baby potatoes, cherry tomatoes, porcini mushrooms, zucchini, cornetti beans and lightly dressed with an anchovy glace
The fish is really fresh, heard that all the fish are organics and is still live before serve~ what i mean is not frozen fish... = )



next we went to outdoor to enjoy the KL scenery


and for dessert~





Tiramisu A Pezzi RM 26

creamy texture but not *rum* enough~

Dessert Platter Rm35
macaroon, cheesecake, and chocolate marble

should have just order their *signature* cheesecake cause it's really good, and the rest~ don bother.. lolx


ps: don bother asking me how much total cost for that night... >___< 




Tanzini
Level 28 GTower
199 Jalan Tun Razak
50400 Kuala Lumpur
Tel: 03-2168-1899
Open Mondays-Saturdays
Lunch: 11.30am till 2.30pm
Dinner:  6.30pm till 10.30pm

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